Lighting for the food industry: attractive and welcoming
There are numerous studies that show that the attractiveness of a commercial space is not only measured by the quality of its products. In addition to elements such as the arrangement of the shelves and the presence or absence of a background music, lighting is a determining factor when it comes to attracting customers.
The appearance of fresh products is always associated with its flavor and freshness and in most cases it is the view that decides when making a purchase decision. In all foods it is important to have good lighting, pear stands out in the sections of fruits and vegetables, meat, fish, etc.
Lighting in BUTCHERIES
How to light a butcher shop?
The keys to successful lighting.
The most common case is to focus efforts on lighting the showcases and exhibitors that display meat products, in this case Luxes recommends the profile strips from the Ashen range. Specially designed for this purpose, they emit a type of light that highlights the natural colors of the meat and achieves a greater visual appeal. Like all good LED products, they are efficient lamps, save energy and have a very long service life. In addition, they do not generate heat, which reduces the cost of air conditioning, and, compared to what happens with many traditional lamps, they do not emit radiation that can be harmful to food and cause it to lose its freshness sooner.
Lighting in FRUITS
How to light a Greengrocer?
Brighten Fruits and vegetables. Fresh products
When it comes to pieces as perishable as vegetables and fruit, the heat and radiation emitted by traditional lighting usually translate into accelerated deterioration of the product, which takes away much of its appeal and can lead to much more waste in the end. of the day. The range of Nubia lamps, among others, are ideal for these cases, not only do they help keep products fresh, reducing replacement costs, but also, with their white light, enhance their natural color and give them a more lush and healthy appearance.
Lighting in BAKERY
How to light a bakery?
Use different lighting in each space to illuminate your bakery.
Insistence on warm tones is essential for every bakery. Bread, dough, and puff pastry are products that, although freshly made, can lose much of their appeal if they are subjected to inadequate lighting that makes them pale. Specifically adapted for these situations, in LUXES we recommend the gamma of tracks and projectors. In addition to having all the advantages associated with LEDs, they emit a yellow light that, placed on the displays, reinforces the color of the products and contributes to creating a warm atmosphere.
Lighting in FISHERIES
How to light a fish shop?
Differentiate the lighting for fishmongers according to the type of fish you offer.
In these areas you can use the rails in color temperature 6500K, with which natural and bright tones are achieved that enhance the freshness of the fish. In addition, as with common LED tubes, byemitting little heat and no radiation, the fish is kept fresh for longer, waste is avoided and both the purchase of new products and the electricity bill are saved.
LED lighting products for food
Our Luxes products
The LED luminairesare easy to mount and ready to use immediately. State-of-the-art technology guarantees low energy consumption and low thermal load. An extremely long service life, low maintenance costs and excellent color rendering make them a very attractive solution for lighting countertop areas.
Nubia T 430
Nubia T 530/540
The wide range of luminaires opens up a completely new spectrum of lighting solutions for food lighting. Regardless of whether good color rendering, even light distribution or attractive effects are required, traditional luminaires are the best solution for product scenarios and general or accent lighting applications.
With our LUXES PRODUCTS, exclusive for lighting in the food sector, you will achieve great savings and an excellent product presentation
The bright light on the feed creates a cozy eye-catcher. Special offers and important information for customers should catch the attention of customers from a distance. All the necessary information can be clearly highlighted using the appropriate lighting.
The shades of light used to present fresh produce provoke emotional impulses. Therefore a perfect color rendering is essential. Reduced IR and UV illumination also protects food and packaging material.
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